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FOOD + WINE

Koob Experience: culture and cocktails

Koob Experience in borgo Ognissanti is akin to after-hours drinks at a museum café, but infinitely more entertaining.

FOOD + WINE

Vitique, so chic: a review

Vitique has been on my restaurant radar since opening back in the summer of 2015. In plain sight along the via Chiantigiana, on the final stretch into Greve, this fine ...

FOOD + WINE

Start your day the best way with a Tuscan breakfast

Breakfast is often your first taste of Tuscany and it’s long been regarded as the most important meal of the day. A tourist attraction in itself, look out for authentic ...

FOOD + WINE

Capon for Christmas

Many will remember the story of Renzo in Alessandro Manzoni’s The Betrothed, who sets off to visit the lawyer Azzeccagarbugli in order to seek advice about resolving the situation regarding ...

FOOD + WINE

The Mazzei family: American ideals and Tuscan traditions

On a table at Sor Tino, a perfectly Tuscan restaurant in chic Brentwood Los Angeles, is a bottle of Tuscan wine with a curiously personal Anglo name, “Philip”, and a ...

FOOD + WINE

Restaurant openings in Florence: November 2021

Christmas has come early as new restaurants open ahead of the holidays, other establishments do a doubling act and lovemark locales reopen.     UNIQUE / La Ménagère     ...

FOOD + WINE

Amza Zahouani and his growing vegan food empire

The Santo Spirito neighborhood stands out for its artisanal and hip vibe, so it’s no surprise that you can find innovative restaurants for health-conscious foodies. Ashton Saldana talks with food ...

FOOD + WINE

Vitique, so chic: a review

Vitique has been on my restaurant radar since opening back in the summer of 2015. In plain sight along the via Chiantigiana, on the final stretch into Greve, this fine ...

FOOD + WINE

Start your day the best way with a Tuscan breakfast

Breakfast is often your first taste of Tuscany and it’s long been regarded as the most important meal of the day. A tourist attraction in itself, look out for authentic ...

FOOD + WINE

Capon for Christmas

Many will remember the story of Renzo in Alessandro Manzoni’s The Betrothed, who sets off to visit the lawyer Azzeccagarbugli in order to seek advice about resolving the situation regarding ...

FOOD + WINE

The Mazzei family: American ideals and Tuscan traditions

On a table at Sor Tino, a perfectly Tuscan restaurant in chic Brentwood Los Angeles, is a bottle of Tuscan wine with a curiously personal Anglo name, “Philip”, and a ...

FOOD + WINE

Restaurant openings in Florence: November 2021

Christmas has come early as new restaurants open ahead of the holidays, other establishments do a doubling act and lovemark locales reopen.     UNIQUE / La Ménagère     ...

FOOD + WINE

Amza Zahouani and his growing vegan food empire

The Santo Spirito neighborhood stands out for its artisanal and hip vibe, so it’s no surprise that you can find innovative restaurants for health-conscious foodies. Ashton Saldana talks with food ...

Podcast

FOOD + WINE

Koob Experience: culture and cocktails

Koob Experience in borgo Ognissanti is akin to after-hours drinks at a museum café, but infinitely more entertaining.

FOOD + WINE

Vitique, so chic: a review

Vitique has been on my restaurant radar since opening back in the summer of 2015. In plain sight along the via Chiantigiana, on the final stretch into Greve, this fine ...

FOOD + WINE

Start your day the best way with a Tuscan breakfast

Breakfast is often your first taste of Tuscany and it’s long been regarded as the most important meal of the day. A tourist attraction in itself, look out for authentic ...

Masonry Grid

FOOD + WINE

Christmas at Ruffino’s Poggio Casciano wine estate

The holiday season is approaching and there’s no better time to explore the hills of Florence as the temperatures dip and winter-warming reds bring colour to our cheeks. Ruffino’s flagship ...

FOOD + WINE

Wineries with restaurants to warm you up this autumn

As the mercury heads south, our taste buds turn to Tuscan reds. Warming and generous, Sangiovese embraces like that favourite scarf around our shoulders. These wineries in Montalcino and Montepulciano ...

FOOD + WINE

Natural wine bars in Florence

Situated in one of the meccas of Italian wine culture, it is no surprise that Florence has a great selection of wine bars and bottle shops to choose from. What ...

FOOD + WINE

Osteria Torre a Cona: Tuscan cooking with a daring twist

It’s a breezy day in the Florentine hills as we gather for our first press preview lunch since the pandemic rainbow of restrictions halted our culinary jaunts. Beaming across the ...

FOOD + WINE

Salvatore Ferragamo on wine

The Florentine‘s Helen Farrell speaks with Salvatore Ferragamo, CEO of Il Borro Relais & Chateaux and organic winery in Tuscany, and Vittoria Ferragamo, head of special projects at Il Borro, ...

FOOD + WINE

Resilience in the wine world: Ruffino puts people first

Pontassieve-based American-owned wine company Ruffino has reacted to the Covid-19 emergency by putting people first.   Personal protective equipment was swiftly provided to employees and collaborators, teleworking introduced among office-based staff, and ...

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FOOD + WINE

Koob Experience: culture and cocktails

Koob Experience in borgo Ognissanti is akin to after-hours drinks at a museum café, but infinitely more entertaining.

FOOD + WINE

Vitique, so chic: a review

Vitique has been on my restaurant radar since opening back in the summer of 2015. In plain sight along the via Chiantigiana, on the final stretch into Greve, this fine ...

FOOD + WINE

Start your day the best way with a Tuscan breakfast

Breakfast is often your first taste of Tuscany and it’s long been regarded as the most important meal of the day. A tourist attraction in itself, look out for authentic ...

FOOD + WINE

Capon for Christmas

Many will remember the story of Renzo in Alessandro Manzoni’s The Betrothed, who sets off to visit the lawyer Azzeccagarbugli in order to seek advice about resolving the situation regarding ...

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4 February 2022 - 13 February 2022

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